Simple Way to Make Favorite Tripe Fried Rice from Semarang (NASI GORENG BABAT - SEMARANG) Cooking Skill

Tripe Fried Rice from Semarang (NASI GORENG BABAT - SEMARANG)

Tripe Fried Rice from Semarang (NASI GORENG BABAT - SEMARANG)

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, tripe fried rice from semarang (nasi goreng babat - semarang). It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Tripe Fried Rice from Semarang (NASI GORENG BABAT - SEMARANG) is one of the most well liked of recent trending foods on earth. It's simple, it's quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Tripe Fried Rice from Semarang (NASI GORENG BABAT - SEMARANG) is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have tripe fried rice from semarang (nasi goreng babat - semarang) using 21 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Tripe Fried Rice from Semarang (NASI GORENG BABAT - SEMARANG):

  1. {Take 500 gr of white rice.
  2. {Make ready 200 gr of tripe, boiled until soft and then cut to taste.
  3. {Prepare 3 tbsp of sweet soy sauce.
  4. {Take 2 of shallots, thinly sliced.
  5. {Prepare 1 clove of garlic, finely chopped.
  6. {Prepare 1 of leek, sliced medium.
  7. {Take 1 tsp of bouillon powder (beef flavor).
  8. {Prepare 1/4 tsp of pepper powder.
  9. {Take to taste of Salt.
  10. {Get of Oil for frying.
  11. {Make ready of GROUND SPICES.
  12. {Get 4 of shallots.
  13. {Get 2 cloves of garlic.
  14. {Take 4 of red chillis.
  15. {Make ready 3 of cayenne peppers.
  16. {Make ready 1/2 tsp of shrimp paste, fried/grilled.
  17. {Prepare of COMPLEMENTARY INGRED..
  18. {Get of Fried eggs.
  19. {Make ready of Pickled cucumbers.
  20. {Get of Crackers.
  21. {Take of Fried shallots.

Instructions to make Tripe Fried Rice from Semarang (NASI GORENG BABAT - SEMARANG):

  1. Heat the oil, then saute shallot and garlic until wilted..
  2. Put the ground spices, and cook until aromatic..
  3. Then add the tripe, cook until a little brown and slightly dried out..
  4. Then add the cooked rice, leek and sweet soy sauce. Stir so that the rice does not clump, and season mix well..
  5. Finally add in bouillon powder, pepper powder and salt. Stir, adjust the taste..
  6. Remove and serve with complementary ingredients..

So that is going to wrap it up with this special food tripe fried rice from semarang (nasi goreng babat - semarang) recipe. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!