Step-by-Step Guide to Make Holiday ARROZ CHAUFA De POLLO -- Peruvian Chicken Fried Rice Recipe

ARROZ CHAUFA De POLLO -- Peruvian Chicken Fried Rice

ARROZ CHAUFA De POLLO -- Peruvian Chicken Fried Rice

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, arroz chaufa de pollo -- peruvian chicken fried rice. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

ARROZ CHAUFA De POLLO -- Peruvian Chicken Fried Rice is one of the most well liked of current trending meals on earth. It's simple, it's fast, it tastes yummy. It is enjoyed by millions every day. ARROZ CHAUFA De POLLO -- Peruvian Chicken Fried Rice is something that I have loved my entire life. They're fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook arroz chaufa de pollo -- peruvian chicken fried rice using 19 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make ARROZ CHAUFA De POLLO -- Peruvian Chicken Fried Rice:

  1. {Take 600 gr of white rice.
  2. {Prepare 300 gr of chicken breast fillets, diced.
  3. {Make ready 90 gr of red paprika/morrón, diced small.
  4. {Make ready 100 gr of onions, sliced lengthwise.
  5. {Prepare 2 tsp of ginger, finely chopped.
  6. {Take 1 of leek, thinly sliced.
  7. {Make ready 3 tbsp of sweet soy sauce.
  8. {Prepare 2 tsp of salty soy sauce.
  9. {Take 1 tsp of sesame oil.
  10. {Prepare of Vitsin to taste (optional).
  11. {Make ready to taste of Salt and pepper.
  12. {Get of Oil for frying.
  13. {Get of OMELET:.
  14. {Prepare 3 of eggs.
  15. {Get 3 tbsp of evaporated milk.
  16. {Get of COMPLEMENTARY.
  17. {Make ready 4 of shallots, thinly sliced and fried.
  18. {Get 2 tbsp of celery, chopped.
  19. {Take 120 gr of fried peas.

Instructions to make ARROZ CHAUFA De POLLO -- Peruvian Chicken Fried Rice:

  1. Beat the eggs with milk and a little salt (1 egg + 1 tbsp milk), fry it and then roll. Remove and cut into pieces..
  2. Saute onion and ginger until fragrant, put in chicken pieces. Cook until chicken changes color..
  3. Add rice, red paprika and leek. Mix well..
  4. Add soy sauce, vitsin, salt and pepper. Stir again, add sesame oil shortly before turning off the flame..
  5. Place the fried rice in a serving dish, sprinkle with fried shallots and celery..
  6. Serve with scrambled eggs (omelets) and fried peas..

So that's going to wrap it up for this exceptional food arroz chaufa de pollo -- peruvian chicken fried rice recipe. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!