Cajun Seafood Pasta, this is the favored recipe ever, So simple to make and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and Finally I learned to make this recipe, and I will share the secret recipe here with easy, flexible, and yummy!
Hey everyone, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, cajun seafood pasta. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cajun Seafood Pasta is one of the most well liked of recent trending foods on earth. It's appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Cajun Seafood Pasta is something which I've loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook cajun seafood pasta using 14 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Cajun Seafood Pasta:
- Get 1 (12 oz) of package small-medium cooked peeled tail off shrimp.
- Prepare 1 (12 oz) of package cooked cleaned peeled crawfish tails.
- Get 1/2 package (8 oz) of imitation crab meat.
- Make ready 1 (16 oz) of package cooked scallops (optional).
- Get 1/2 stick of butter.
- Make ready 1 TBS of minced garlic.
- Take 1/2 cup of chopped green onion.
- Prepare 2 TBS of creole seasoning.
- Get 1 TBS of paprika.
- Get 1/2 cup of dry white wine.
- Prepare 1 cup of heavy cream.
- Take 1 cup of grated Parmesan.
- Prepare 1 cup of shredded cheese.
- Take 1 (12 oz) of package Angel Hair pasta.
Steps to make Cajun Seafood Pasta:
- In a large pot of salted boiling water, cook pasta according to package directions..
- In a large skillet, melt butter and add garlic and cook until fragrant (2 minutes). Add green onions and cook until soft and fragrant (2 minutes)..
- Add shrimp, crawfish, and scallops stirring until heated..
- Add creole seasoning and paprika and stir until combined..
- Add white wine and heavy cream, stir and let simmer until thickened (5 minutes)..
- Add parmesan and shredded cheese and stir until melted and creamy, then add angel hair and toss until completely combined..
- Garnish with green onion and parmesan (optional. It never makes it to this step when I prepare it)..
So that is going to wrap this up for this exceptional food cajun seafood pasta recipe. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
